What are the characteristics of the wines of the La Nobra winery?

The wines of Cantina La Nobra are distinguished by their freshness, minerality, and unique character, thanks to the volcanic soil of Montefiascone.

Which grape varieties are used in wine production?

The winery uses traditional grape varieties such as Malvasia, Trebbiano, and Roscetto, crafted with respect for their natural beauty.

How do you pair Cantina La Nobra wines with meals?

The wines are designed for the table and pair well with appetizers, light dishes, and fried seafood and lake fish.

Cantina La Nobra

our wines

Family

A story of handed down gestures, experience, and passion found in every bottle.

Identity

The volcanic soil of Montefiascone gives the wines freshness, minerality and a unique character.

Experience

Selected vines tied to the territory, processed with full respect for their nature.

Sociality

Wines designed for the table: harmonious, smooth, and capable of accompanying every moment.

Processing

the care that makes the difference

Selected Grapes

Selected vines tied to the territory, processed with full respect for their nature.

Treatment

Each stage of the production process is carefully monitored, respecting the raw materials and their natural rhythms.

Cantina

The cellar is the heart of the process: here tradition meets precise and conscious workmanship.

Experience

Each bottle is the result of years of family experience, made of passion and knowledge passed down.

Territory

We are born in Montefiascone, where the volcanic soil gives character, freshness, and minerality to our wines.

Quality

From the vineyard to the glass, we guarantee consistent quality and attention to every detail.

Our white wines

3EST - East! East!! East!!! Montefiascone DOC

Fresh, direct, deeply territorial.

3EST is made from Malvasia, Trebbiano, and Roscetto, the traditional grapes of Montefiascone.

On the nose, it's delicate and light, with subtle notes of fruit and white flowers. On the palate, it's smooth and clean, with immediate freshness and a supple finish that never tires.

A pale straw color, measured aromas and an alcohol content that invites a second glass: everything is calibrated to accompany moments at the table without being overwhelming.

Profile: Light, fresh, and immediate. Very drinkable.

Pairings: Appetizers, simple cuisine, fried seafood and lake fish, light dishes and informal moments.

STILL LIGHT 2025

Intensity and precision, volcanic roots.

3EST is made from Malvasia, Trebbiano, and Roscetto, the traditional grapes of Montefiascone.

On the nose, it's delicate and light, with subtle notes of fruit and white flowers. On the palate, it's smooth and clean, with immediate freshness and a supple finish that never tires.

A pale straw color, measured aromas and an alcohol content that invites a second glass: everything is calibrated to accompany moments at the table without being overwhelming.

Profile: Light, fresh, and immediate. Very drinkable.

Pairings: Appetizers, simple cuisine, fried seafood and lake fish, light dishes and informal moments.

Our red wines

Rossopieno

Fresh, direct, deeply territorial.

3EST is made from Malvasia, Trebbiano, and Roscetto, the traditional grapes of Montefiascone.

On the nose, it's delicate and light, with subtle notes of fruit and white flowers. On the palate, it's smooth and clean, with immediate freshness and a supple finish that never tires.

A pale straw color, measured aromas and an alcohol content that invites a second glass: everything is calibrated to accompany moments at the table without being overwhelming.

Profile: Light, fresh, and immediate. Very drinkable.

Pairings: Appetizers, simple cuisine, fried seafood and lake fish, light dishes and informal moments.

bare land

Intensity and precision, volcanic roots.

3EST is made from Malvasia, Trebbiano, and Roscetto, the traditional grapes of Montefiascone.

On the nose, it's delicate and light, with subtle notes of fruit and white flowers. On the palate, it's smooth and clean, with immediate freshness and a supple finish that never tires.

A pale straw color, measured aromas and an alcohol content that invites a second glass: everything is calibrated to accompany moments at the table without being overwhelming.

Profile: Light, fresh, and immediate. Very drinkable.

Pairings: Appetizers, simple cuisine, fried seafood and lake fish, light dishes and informal moments.

Wine passion

A little about us

Properly stored

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